15 Filling, Healthy Smoothies in 30 Minutes!
Whew! I have been neglecting this blog lately! But I’m back and I’m in action… my birthday was a couple weeks ago and my fantastic roommate got me an Oster MyBlend Blender, which I absolutely love! You...
View ArticleGrab-and-Go Greek Egg Cups
If you saw my smoothie post a few weeks ago, you know that I have been on a bit of a diet lately. Part of this diet is eating a bigger breakfast so that I can wait until later to eat a light lunch and...
View ArticleCherry Nut Energy Bites
The past few weeks, I’ll admit, I have been slacking off on my diet, so this week I am once again getting focused on healthy snacks and meals that I can make ahead. I’ve seen all these “No Bake Energy...
View ArticleMake-Ahead Southwestern Breakfast Burritos with Quinoa
If you’re anything like me, you like to sleep as late as is humanly possible during the work week. I hit snooze for an hour before finally getting up, rushing around for 20 minutes and running out the...
View ArticleBlueberry Orange Nut Bread
This Blueberry Orange Nut Bread is another recipe coming to you from the cookbook of my mother’s side of the family, The Selph Family Cookbook. Y’all may remember that I’m planning to share a few of...
View ArticleSausage Balls (a Family Tradition)
As long as I can remember we have made sausage balls at Christmas. These savory little treats hold so many dear memories for me. Y’all have all heard me talk about my Mama and her good old Southern...
View ArticleCajun Chicken and Asparagus Quiche
Okay,this version of quiche is one of those “use what you have on hand” creations. My mother was a child of the depression, so that makes me a child of a child of the depression. While I’m not nearly...
View ArticleEasy Tomato Gravy
Tomato Gravy Over Biscuits This simple and easy old-style Tomato Gravy is best over biscuits at breakfast or brunch, but would make a great “Breakfast for Dinner” dish, too. For some of you, it will...
View ArticleMini Biscuits with Cheese and Herbs
These mini biscuits are easy to make and so versatile. They’re perfect just as they are for a family brunch, but make a great party food too. We’ve got several filling suggestions that will turn them...
View ArticleHow to Make Brown Butter and Ways to Use It
Brown Butter is so easy if you follow my simple steps. This one little ingredient will elevate many of your dishes to “heavenly” status. Once you know how easy it is to make brown butter you’ll want to...
View ArticleBacon Bourbon Jam
This Bacon Bourbon Jam is the perfect addition to a crostini, pimento cheese, a grilled cheese sandwich, or even roasted vegetables! Bacon. Bourbon. Jam. Really, what could possibly be wrong with...
View ArticleHomemade Cinnamon Bread is so Easy
This Cinnamon Bread is easy enough for a beginning bread maker. It makes the perfect addition to your breakfast or brunch any weekend or holiday morning. This Cinnamon Bread recipe is another one from...
View ArticleGouda Grits with Cajun Spice
Gouda Grits with Cajun Spice are an easy and versatile side dish that you’ll want to serve often. Additionally, this version gives a new twist to grits as a traditional brunch or breakfast choice....
View ArticleParmesan Crescent Rolls (Not from a Can)
Parmesan Crescent Rolls are a homemade yeast roll easy enough for a beginning baker to make. While they bake, your home will be filled with the delightful aromas of yeast, butter and parmesan cheese....
View ArticleGrapefruit Kiwi Detox Smoothie
Looking for a delicious way to slim down for the new year? This detox smoothie with nothing but fruit and a touch of honey has all the Vitamin C and fiber you need to start your day off right. Last...
View ArticleStuffed French Toast Recipe: An Elegant Breakfast for Two
This stuffed french toast recipe bursting with strawberries and cream cheese is perfect for impressing that special person in your life. Cooking for one or two people has never been my strong suit....
View ArticleSausage Balls (a Family Tradition)
As long as I can remember we have made sausage balls at Christmas. These savory little treats hold so many dear memories for me. Y’all have all heard me talk about my Mama and her good old Southern...
View ArticleEasy Tomato Gravy
This simple and easy Southern style Tomato Gravy is delicious over biscuits for breakfast or brunch. A lot of people love it over rice, too. Tomato Gravy Over Biscuits This simple and easy old-style...
View ArticleMini Biscuits with Cheese and Herbs
These mini biscuits are easy to make and so versatile. They’re perfect just as they are for a family brunch, but make a great party food too. We’ve got several filling suggestions that will turn them...
View ArticleHow to Make Brown Butter and Ways to Use It
Brown Butter is so easy if you follow my simple steps. This one little ingredient will elevate many of your dishes to “heavenly” status. Once you know how easy it is to make brown butter you’ll want to...
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